Menu

For the table

Cheese Plate 21
chef's selection of imported & domestic cheeses | blessed bee honey | berries | apricot | figs

Curried Mussels 19
coconut broth | lemongrass | tomato


heirloom tomato confit 17
braised shallot | black garlic | fleur de sel | crostini

camembert en croute vg 15
puff pastry | apricot jam crostini | marcona almond | blessed bee
lavender honey
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Oysters gf MP
cocktail sauce | mignonette |
jalapeno -bacon | toasted black lime

Beginnings

commonwealth salad vg gf
h-7 f-13

‍add GRILLED chicken breast +8 or duck breast + 10
euro blended greens | english cucumber | apple | roquefort bleu | marcona almond |commonwealth house dressing

frisee & arugula Salad gf
h-7 f-13
nion confit | balsamic strawberry | almond | rhubarb vanilla vinaigrette
‍
honey jalapeno bisque vg gf 10
creme chantilly

truffled pea soup vg gf 10
parmesan tuille

Main course

vadouvan chicken curry gf 27
chicken breast | bamboo rice |  charred carrot
‍
pheasant breast gf 29
beet essence | asparagus | onion |
apple bacon sauce
‍
red cardamom Duck BREAST 35
parsnip foam | honey crumb | cocoa nib praline | beet | brussels confit
‍
elk tenderloin gf 45
smoked carrot | celeriac roast broccolini |
sauce marrow
‍
Chef's Fresh Catch MP
see server for today’s selection
‍
CAST IRON scallops gF mp
asparagus puree | radish | roast corn |
sumac buerre blanc
‍
mushrooms naturally vg|gf 27
sauteed fresh mushrooms | quinoa | chard | carrot
‍
filet mignon gF 42
butternut puree | chard | mushroom |
foie blackberry butter
‍

Cocktails

ECSTASY 14
strawberry hibiscus infused hendricks, lime, cream, orgeat, hibiscus syrup, egg white, social strawberry sake

DOPAMINE 16
casamigos mezcal, casamigos reposado, lustau sherry, marzipan praline, cherry bitters
‍
beautiful life 14
maui blanc pineapple wine, 1220 encrypted vodka, lemon, orgeat, dolin genepy, bigallet thyme

buggin' 14
‍codigo artisanal mezcal, lime, house made spiced pear liqueur, demerara, hellfire bitters

SPOOKY 14
yuzu liqueur, chareau aloe liqueur, salers aperitif, snap pea/mint syrup, lemon, cucumber

CREAM 14
pineau des charentes, passion fruit, orange lemon, arrack, lychee vanilla syrup, aromatic bitters

ALL I NEED 14
ahua balsamo cachaca, berry/herb shrub,Lime,
egg white, housemade jamaican bitters

THIS GIRL 14
chopin vodka, dolin genepy, giffard pamplemousse, lemon, tiki bitters

Boyz to the yard 15
vanilla vodka, amarula, cream liquor, berry syrup, white chocolate, cream
‍
na - caravan 13
abstinence cape fynbos, lime, kaffir lime syrup, yuzu bloom cbd seltzer

na - crowd control 12
jalapeno watermelon syrup, grapefruit, lyres amalfi

Beer

Draughts // Imperial pints 9
‍
O'Fallon Knotty Pretzel, UCBC, Fosters, Divided Sky IPA , Harp, Chimay Grande Reserve // 11
‍
Domes tic 6 // Imports 9
Budweiser, Bud Light, Ultra, Red Stripe,
Smithwicks Red, Fullers London Porter,
Fullers London, Pride, Molson Canadian,
Grolsch, New Castle Brown Ale, Heineken 0.0
4Hands Sparkler Seltzer, Wellbeing Hellraiser NA‍

House Wines

WHITES

paul dolan g-13 b-41
‍sauvignon Blanc - mendocino 2021
‍
maison no.9 g-12 b-42
rose - france 2020
‍
clos du bois g-11 b-41
chardonnay - Sonoma 2019
‍
branger muscadet le fils
de gras moutons g-12 b-42
loire, france
‍
maso canali g-12 b-42
pinot gris - italy 2020
‍
Chateau Lamothe Bordeaux blanc
g-12 b-42
2020
‍
maui blanc pineapple g-11 b-41
maui, hi‍

Leaping horse Chardonnay g-11 b-41
california

Reds

E louan g-13 b-55
pinot noir - oregon 2017

Location I g-13 b-55
italy

Location E g-15 b-60
spain

Location F g-13 b-55
france

barco de piedra ribera del duero tempranillo g-12 b-43
spain - 2019

Boislauzon Cotes-du-Rhone VilLages g-13 b-52
rouge - 2019

capezzana barco reale di
carmignano g-12 b-45
sangiovese - italy 2019


‍sparkling

‍chiarli "vecchia modena b-22
375ml - lambrusco - italy 2020

bisol 'jeio' prosecco g-11 b-42
‍‍

Dessert

Chefs' selection of imported & domestic dessert cheese 17
macerated berries | chutney | korintje cinnamon points | crème chantilly

Starry Night 17
chocolate torte | chocolate crème pâtissière | blueberry compote
‍
Pavlova & Wine Gum 15
pavlova florets | negroni | verre de miel| crème anglaise | macerated berries

White Truffle Cake 13
cocao butter torte | white true |creme anglaise | cocoa nib crumble| strawberry gelee

Pusser’s Rum Raisin Ice Cream 11
hand crafted & made specifically for commonwealth from serendipity ice creamery in webster groves, mo.
‍

commonwealth Signature Dessert
“Starry night on the Farm” 27
Starry Night & Five Farms Irish Cream

Breakfast

English “Fry Up” 13
‍2 fried eggs | sausage links | honeycured bacon | heirloom cherry tomato| pearl oyster mushroom

BUTTERMILK TRIPLE STACK 15
‍buttermilk pancakes | blueberry coulis |
lemon glaze
‍
Commonwealth 13
2 poached eggs | bacon | sausage links | sweet potato hash | toast

Commonwealth Sandwich 13
ham| bacon | folded egg | cheddar | sourdough
‍
Biscuits & Gravy 13
homemade jalapeño biscuit | sausage gravy | poached egg | scallion

Croque Madame 15
ham | smoked gouda | fried egg | bechamel sauce | sourdough

CW Omelet 15
3 fresh farm eggs | bacon | sweet potato hash

Avocado Toast 15
add smoked salmon for 6
‍avocado | tomato | arugula | crème fraiche | poached egg | blood orange reduction

Benedicts 17
smoked salmon | bbq beef briscuit |
classic canadian bacon

STRATa 13
vegetable: spinach | mushroom l red onion | feta | eggs
bacon: bacon l red onion | sharp cheddar | eggs

Breakfast Banana Split 13
banana | strawberry greek yogurt | fresh assorted berries | house made granola
‍

Side orders

Bacon 5
Sausage Links 5
Meatless Sausage 5
Gravy 5
Toast 5
Fresh Fruit 5
Yogurt 5
2 eggs your way 5
Sweet Potato Hash 5
‍

beverages

Coca-Cola Products
Fresh Squeezed Orange Juice
Cranberry Juice
Apple Juice
Bloody Mary
Mimosa
Coffee
Cappuccino
Americano
Espresso
Herbal Teas
‍

Download Menu

RESERVATIONS

Here at commonwealth

make a reservation

Or click here

Modern European Fare

Modern & inspired European fare with a new take on tradition.

United in Spirits

A creative, exotic craft cocktail experience that compliments the spices, flavors and intention of the food menu.

Experience commonwealth

Every experience at commonwealth has been thoughtfully crafted to uplift, care and bring joy to our guests.

Private Dining

A compassionate Commonwealth:
Our private dining room seats up to 10 people at a beautifully handcrafted wood table. Please call or email to schedule an appointment to view our private dining options.

info@commonwealthstl.com.

The following terms and conditions apply:

  • Credit Card required
  • Seats up to 10
  • $500 food & beverage minimum before tax & gratuity
  • Automatic gratuity of 21% applied
  • $250 cancellation fee if cancelled less than 24 hours in advance

Stay in Touch

Location
634 N. Grand Blvd,
St Louis, MO 63103
Reach Us
chef@commonwealthstl.com
souschef@commonwealthstl.com
info@commonwealthstl.com
mgr@commonwealthstl.com
314-405-3399
Hours
Breakfast
Daily: 7 am – 11 am
Sunday: 7 am - 12 pm

Dinner
Tues – Thur: 4 pm – 9 pm
(bar until 10pm)
‍
Fri – Sat: 4 pm – 9 pm
(bar until 10pm)
Designed by Jordan Bauer